Take it easy with these delicious plant-based recipes.
Homemade Pesto Pasta is easier than you think and tastier than you can believe. Add the pine nuts, garlic, basic, lemon juice, and olive oil to make a pesto you and your guests won’t be able to stop talking about. Finish by slightly melting some Nurishh Mozzarella Style Shreds and top with fresh, fragrant basil.
how to make
In food processor, add pine nuts, garlic, basil, lemon juice, salted anchovies.
Pulse ingredients until thoroughly combined.
While pulsing, slowly drizzle in olive oil and puree until smooth.